Mon Rosé 2021

Les Domaines Paul Mas

Mon Rosé
2021

Country
France
Regulated designation
Vin de pays (VDP)
Region
Pays d'Oc
Varietal(s)
Grenache gris 35 %
Grenache Noir 35 %
Caladoc 15 %
Cinsault 15 %
Alcohol percentage
12.5%
Colour
Rose
Sugar content
2.5 g/l
Producer's website

About this winery

The story begins at Château Paul Mas in Conas hamlet, in the splendid town of Pézenas, the city of famous playwright Molière. The estates then expanded to Montagnac, with Nicole vineyard and Mas des Tannes. Jean-Claude Mas’s great-grandfather, Auguste Mas, bought the first family vineyard in 1892, when he aquired 9 ha (22 acres) of vines in the Mas de Bicq, near the village of St Pons de Mauschiens. In 1934, Raymond Mas brings the family vineyard to a surface of 15 ha in Domaine Montredon...

See the Les Domaines Paul Mas detail page for more information on this brand

Product notes

Food & wine pairing: best served at 9-11°C with appetizers or with frilled prawn skewer, gravlax salmon with dill, veal chop with hazelnut crust or vegetable tagliatelle.

Production notes

Traditional vinification. Destemming and direct pressing (pneumatic press). Each grape variety is vinified separately. Fermentation at 17°C with selected yeasts. Ageing: on lees with regular stirring for 40 days in epoxy-covered cement vats. During the process, the wine undergoes regular racking to maintain all the fruit expression and concentration.

Tasting notes

Colour: limpid pink. Nose: elegant and intense, with soft aromas of fruits (white peach, redcurrant), floral notes and a hint of eucalyptus, adding character and a fresh touch. Palate: full bodied, smooth, very fresh, and well balanced, this wine is fruity (cherries, raspberries), with a remarkable length maintained by an elegant minty finish.